Published by Patianne on 13 Apr 2011
Warning all ‘Trekkers’: this is about blasting off but not from terra firma. It’s about space in the studio, and why I may not be as active on my blog in the coming months.
One of my favorite blog posts is by Smitten Kitchen, in which she describes how she maximizes, organizes and utilizes her less than galley sized kitchen.
It’s not working so smoothly in the Art On The Menu space. Here I have divided my space into stacks of cardboard; bins of colored cardboard pieces; an easel space which limits me to rather small scale paintings; paint storage; odds and ends of reference files and my lovely large pneumatic drawing table
upon which I create all of my cardboard sculpture. I also bring up extra tables from the basement which I then use for photographing sculpture and food. When photographing in the studio, all else gets pushed to the wall in order to create a clear center space for lights, table, and action!
It’s now so full, I have expanded and I am currently packing art for shipping in the basement. My office is relegated to a 40 sq.ft. area previously used as a mud porch.
Alas, it’s time to move. The rest of the year will be spent prepping, painting, and remodeling bits and pieces of my current house. Between my regular posts, I will keep you all informed with updates.
Space is the final frontier in this little abode. But this 1,000 sq ft house has served me well.